Guest Submission
By special arrangement, we are pleased to present a delectable collection from Heidi Chase, a special friend of Earth in Common and a fellow Nutritional Therapy Practitioner whose inspired words and preparations we hope to include as a regular feature on the site.
"Food is a passion of mine and the love of cooking; growing vegetables and good nutrition were instilled in me long ago. My background is in nutritional therapy, catering, and working with people with long-term health challenges; designing recipes that aid the body’s innate wisdom. I believe good nutrition can be and is a sublimely delicious daily experience. Food is alive and its power to nourish and heal is ours with every bite."
Heidi Lucia Chase, NTP
luciadella@yahoo.com
Spring Celebration Menu
This collection of recipes was inspired to go together as a Spring Celebration. It's easy, quick and colorful. Everything can be found at the Farmer's Market, local organic market or the Earth in Common web store.
Artichoke Dip with Seed Crackers and Assorted Vegetables
Spring Salad with Deviled Eggs
Grilled Lamb Chops with Herb Garlic Paste
Rustic Olive Relish
Coconut Macaroons
all recipes serve 6 people
Your Culinary Innovations
We invite you to share your own concoctions, special dishes, traditional recipes or other food-related inspirations that have been beneficial for you and your family. Our hope is that by gathering these recipes and information in one location, we all can help pass on our collective wisdom.
Please use the form below to submit your recipe for editorial review and publication on this site.
We'll publish only "public" names to protect privacy, so don't be shy - the more participants we have, the better we'll all eat!
Please Send Us Your Recipe...
